Warning: looks like pink lemondade. Will knock you on your ass. (So...pretty much the perfect cocktail.) Monday, September 12, 2011
The Summer Sage
Here's part 2 of my series of cocktail posts for the Kitchn. It's a re-jiggering (see what I did there?) of one of my very first drinks, a delicious combination of red plums, sage, and rye whiskey. If you're wondering what, exactly, the difference is between rye whiskey and plain old whiskey, flip back to this post for all the details. To see the new recipe (and more delicious photos), check out the Kitchn post here.
Warning: looks like pink lemondade. Will knock you on your ass. (So...pretty much the perfect cocktail.)
Warning: looks like pink lemondade. Will knock you on your ass. (So...pretty much the perfect cocktail.) 
Subscribe to:
Post Comments (Atom)
What an amazing looking - and sounding - cocktail. I'm presently working on the Summer Sage Jelly Shot.
ReplyDeletehttp://madmenneske.blogspot.com/2011/09/stiff-drink-part-1.html
Cheers1
Oh lovely! I'm so flattered to hear that one of my drinks has become a jello shot.
ReplyDeleteooh, this looks just beautiful - love the photo. can't wait to try this out and get knocked on my ass...
ReplyDeleteI just bookmarked your fig old fashioned to make tonight. I saw it on The Kitchn. Im your newest follower - what a fun blog.
ReplyDeleteThanks Danielle! Look for more updates soon.
ReplyDelete